Description
RICE – Specialty Akebono rice from Japan. 30% of rice grain milled away for purity.WATER – Pristine iron-free natural spring water from the mountains of Japan.YEAST – Famed #901 yeast strain brings forth pleasing fragrance and aroma.KOJI – Handmade koj | TY KU Sake Silver has a fresh, slightly sweet taste with subtle pear notes; its rich flavor is soft & silky on the palate. Although it complements sushi & Asian cuisine, its well-rounded body pairs well with a variety of lighter Western cuisine.
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